Big Cuts & Pitmasters

Whether it's hot n fast or low n slow, our Big Cuts of meat will satisfy your meat cravings! 

Perfect for Pitmasters or weekend entertaining, you can have everything from Whole Beef Eye Fillet to Lamb Rack, Pork Belly to Roast Chicken delivered to your door.

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Whole Beef Eye Fillet
4.8
Rated 4.8 out of 5 stars
163 Reviews
$139.99
1.7-1.9 kg
The Meatbox NZ
1116
$139.99
Lamb Rack
4.7
Rated 4.7 out of 5 stars
35 Reviews
$38.99
450g
The Meatbox NZ
1122
$38.99
Sage and Onion Stuffed Chicken
4.9
Rated 4.9 out of 5 stars
58 Reviews
$22.50
1.6kg
The Meatbox NZ
1135
$22.50
Lamb Oyster Shoulder
4.7
Rated 4.7 out of 5 stars
30 Reviews
$29.99 $43.99
900g – 1.1kg
The Meatbox NZ
1140
$29.99 $43.99
Lamb Leg Butterflied
5.0
Rated 5.0 out of 5 stars
125 Reviews
$57.99
1kg
The Meatbox NZ
1132
$57.99
Pork Belly Whole NZ
4.9
Rated 4.9 out of 5 stars
162 Reviews
$36.99
1kg
The Meatbox NZ
1113
$36.99
NZ Beef Sirloin piece 1kg-1.3kg
4.0
Rated 4.0 out of 5 stars
1 Review
$63.99
1-1.3kg
The Meatbox NZ
3600
$63.99
Beef Short Ribs
5.0
Rated 5.0 out of 5 stars
8 Reviews
$79.99
2kg-3kg
The Meatbox NZ
1139
$79.99
Point End Beef Brisket
4.8
Rated 4.8 out of 5 stars
57 Reviews
$115.99
3-5kg
The Meatbox NZ
1159
$115.99
Lamb Leg Whole 'Easy Roast'
4.9
Rated 4.9 out of 5 stars
143 Reviews
$69.99
1.8-2.4kg
The Meatbox NZ
1112
$69.99
Whole Chicken Size 16
4.9
Rated 4.9 out of 5 stars
117 Reviews
$15.99
1.6kg
The Meatbox NZ
1092
$15.99
Beef Rump Cap (1.5-2kg)
4.3
Rated 4.3 out of 5 stars
3 Reviews
$67.95
1.5-2kg
The Meatbox NZ
2161
$67.95
St Louis Pork Ribs
5.0
Rated 5.0 out of 5 stars
6 Reviews
$33.99
1.5kg
The Meat Box
2421
$33.99
Whole Sirloin 3.5kg
4.8
Rated 4.8 out of 5 stars
24 Reviews
$149.99
3-4kg
Paddock to Pantry
3401
$149.99
Premium Pork Butt
5.0
Rated 5.0 out of 5 stars
95 Reviews
$43.99
1.4kg
The Meatbox NZ
1136
$43.99
Whole Beef Scotch Fillet
4.9
Rated 4.9 out of 5 stars
81 Reviews
$189.99
3-4kg
The Meatbox NZ
1117
$189.99
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Whether you're a Pitmaster, Grillmaster or a Sunday Roast Master we deliver hard-to-get meat cuts to your door nationwide!

Whether it's hot n fast or low n slow, you want to know your using the very best meat possible. 

Frequently Asked Questions

What meat should I buy for the BBQ?

For the perfect BBQ, some of the best meats to buy include ribeye steaks, strip steaks, T-bone steaks, pork chops, and chicken breasts. Other great options include burgers, sausages, lamb chops, and shrimp. Want to make it even easier? We have BBQ boxes filled with top-quality cuts, or you can build your own with your favourite meats!

What is the easiest meat to smoke for beginners?

The easiest meats to smoke for beginners are: Pork Shoulder (Pulled Pork) – Forgiving, juicy, and packed with flavour. Beef Brisket (Flat Cut) – A classic choice that’s easier if cooked low and slow. Chicken Thighs or Whole Chicken – Cooks faster and absorbs smoke well. Pork Ribs – Simple, quick, and always a crowd-pleaser. Sausages – Require minimal effort and are great for practice.