Recipes

Bacon Wrapped Stuffed Chicken Breasts

Fancy something easy but loaded with flavour? These bacon-wrapped stuffed chicken breasts bring the best of both worlds—tender chicken and crispy bacon wrapped around a creamy, garlicky filling. It’s the kind of meal that'll leave everyone asking for seconds!

Prep Time:

10

Cook Time:

30

Servings:

4

Tags:

Chicken , Pork

Ingredients

4 boneless, skinless chicken breasts
8 slices of Gourmet Streaky Bacon
100g cream cheese (dairy-free if needed)
1 clove garlic, minced
1/2 cup spinach, chopped
Salt and pepper to taste

Cooking Instructions

Preheat the oven to 180°C (350°F).
In a bowl, mix cream cheese, garlic, and spinach.
Butterfly the chicken breasts and season with salt and pepper.
Stuff each chicken breast with the cream cheese mixture and wrap 2 slices of bacon around each breast.
Secure the bacon with toothpicks, place the chicken in a baking dish, and bake for 25-30 minutes until the bacon is crispy and the chicken is cooked through.
Serve with roasted veggies or a fresh salad.