Angus Beef Burgers with Beetroot Chutney – The Meat Box

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Ingredients

4 “The Meat Box” Angus Beef PHAT Burger Patties
4 Burger Buns
Mayonnaise ( We love Best Foods Mayo)
Aged Cheddar
Cos Lettuce Leaves
Spicy Beetroot Chutney (recipe follows

Cooking Instructions

Heat frypan and cook patties to your liking
Heat or toast buns in oven and split in half
Spread top half of bun with mayonnaise
Spread the bottom half of the bun with the spicy beetroot chutney
Layer a beef pattie on top of the chutney, add the aged cheddar and lettuce
Place the top of the bun over the stack and enjoy.

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